Items where Subject is "Food Science"

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Number of items at this level: 4.

A

ARUN, KANCHANA and ARUN, A. and VIJAYALAKSHMI, S. (2017) A Research on Reminiscence and Acclimation of Oryza Sativa Flakes Snacks Among Adolescents. Current Research in Nutrition and Food Science Journal, 5 (3). pp. 330-337. ISSN 2347467X

B

Bennet, R. and Arun, A. and Faraday, Mark Keith (2018) A Study on the Nutritive Analysis of Almond Intake for Optimal Muscle Hypertrophy. Research Journal of Pharmacy and Technology, 11 (10). p. 4539. ISSN 0974-3618

M

Manivel, K (2019) A Study on Implementation of Powdered Cottonseed and Oil on Bread. Indian Journal of Public Health Research & Development, 10 (2). p. 97. ISSN 0976-0245

S

S, Vijayalakshmi and A, Arun and Arun, Kanchana (2017) A STUDY ON STANDARDIZATION AND ASSESSMENT OF SENSORY AND MICROBIOLOGICAL QUALITY OF HERBAL RASAM. Asian Journal of Pharmaceutical and Clinical Research, 10 (8). p. 270. ISSN 0974-2441

This list was generated on Wed Mar 12 16:47:15 2025 IST.