Items where Author is "Kumar, Lakshaya"

Group by: Item Type | No Grouping
Jump to: Article

Article

Meenambiga, Setti Sudharsan and Mani, Haripriya and Kumar, Lakshaya and Vivek, Pazhamalai and Hari, Sowmya (2023) Pectin Based Colorimetric Film for Monitoring Food Freshness. Current Research in Nutrition and Food Science Journal, 11 (3). pp. 941-953. ISSN 2347467X

This list was generated on Wed Sep 16 04:59:18 2026 IST.