Items where Author is "Kumar, Lakshaya"
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Article
Meenambiga, Setti Sudharsan and Mani, Haripriya and Kumar, Lakshaya and Vivek, Pazhamalai and Hari, Sowmya (2023) Pectin Based Colorimetric Film for Monitoring Food Freshness. Current Research in Nutrition and Food Science Journal, 11 (3). pp. 941-953. ISSN 2347467X


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