Items where Author is "Kumar, Lakshaya"

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Meenambiga, Setti Sudharsan and Mani, Haripriya and Kumar, Lakshaya and Vivek, Pazhamalai and Hari, Sowmya (2023) Pectin Based Colorimetric Film for Monitoring Food Freshness. Current Research in Nutrition and Food Science Journal, 11 (3). pp. 941-953. ISSN 2347467X

This list was generated on Thu Jan 29 14:47:24 2026 IST.