Items where Author is "Arumugam, Vijai Ananth"

Kumaresan, Marappan and Sadasivam, Shakila and Nagaraju, Anandhabhairavi and Arumugam, Vijai Ananth and Gopal, Madhumita Giridhar and Raman, Gowri Shankar and UNSPECIFIED1 (2026) Phytochemical Profiling and Antioxidant Potential of Solvent Extracts from Leaves and Flowers of Jasminum multiflorum and Jasminum nitidum. International Journal of Drug Delivery Technology, 16 (8s). ISSN 09754415

Kumaresan, Marappan and Sadasivam, Shakila and Natarajan, Naveena and Murali, Subramani and Meera, Thangaraj and Arumugam, Vijai Ananth (2026) Effect of Indole-3-Butyric Acid and A-Naphthaleneacetic Acid on Rooting of Bottle Brush [Callistemon lanceolatus (Sm.) Sweet] Cuttings. Agricultural Science Digest - A Research Journal (Of). pp. 1-6. ISSN 0253-150X

Kumaresan, Marappan and Sadasivam, Shakila and Natarajan, Naveena and Arumugam, Vijai Ananth and Lakshmaiah, Kathari and Meera, Thangaraj and Gopal, Madhumita Giridhar and Asokan, Akino (2025) Underutilized fruit crops as a sustainable approach to enhancing nutritional security and promoting economic growth. Frontiers in Sustainable Food Systems, 9. ISSN 2571-581X

Kumaresan, Marappan and Arumugam, Vijai Ananth and Anbarasu, Mariyappillai and Murali, Subramani (2024) Nutritional Content of Underutilized Vegetable Crops: A Source for Nutritional Security and Human Health. Asian Research Journal of Agriculture, 17 (2). pp. 233-241. ISSN 2456-561X