Items where Division is "Hotel and Catering Management" and Year is 2023

Arun, A. and Pavithra, R C and Kanimozhi, S (2023) An In vitro Analysis of Ficus carica’s Antioxidant Potential. Research Journal of Pharmacy and Technology. pp. 676-680. ISSN 0974-3618

Moyeenudin, H.M. and Parvez, Shaik Javed and Jose, Anand A and Anandan, R and Goundar, Sam (2023) Detecting Device Sensors of Luxury Hotels using Blockchain-based Federated Learning to Increase Customer Satisfaction: Advances, Applications and Opportunities. In: Handbook on Federated Learning. CRC Press, Boca Raton, pp. 283-307. ISBN 9781003384854

Pavithra, R C and Arun, A. and Kanimozhi, S (2023) Screening of Phytochemical and Quantitative Lipase Inhibition of Honey and Cinnamon Paste: A Synergistic Effect. Research Journal of Pharmacy and Technology. pp. 3709-3713. ISSN 0974-3618

Vijayakumar, M and Arun, A. and Kanimozhi, S (2023) Preparation of Millet Adai and Assessment of its Nutritional Value. Research Journal of Pharmacy and Technology. pp. 603-607. ISSN 0974-3618