October 2020
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The resultant extracts were subjected to the phytochemical screening assay to identify the presence of several phytochemicals. The examined primary and secondary metabolites were flavonoids, coumarins, tannins, terpenoids, carbohydrates, alkaloids, fixed oils, emodins, anthraquinones, betacyanins, anthocyanin, phenols, proteins, amino acids, steroids, saponins, and glycosides. The results gained from the phytochemical screening assay showed that coumarin backbone could be determined in the prepared chloroform and methanol extracts. Based on the acquired results, the chloroform extract obtained from the ultrasound-facilitated extraction method engaged in a nonserial mode was chosen to separate and isolate its coumarin contents. As the operations of the isolation and purification finished, five simple coumarins (R1-R5) were gained. Their chemical structures were qualified by means of analyzing their FTIR, 1H-NMR and 13C-NMR spectra and also by matching their spectral information alongside with their physical properties to those found in the literature. The biological activities of the isolated products were screened for their in vitro antioxidant and antitumor potentials. The first potential was studied by examining the capacity of the isolated simple coumarins for scavenging DPPH and hydroxyl free radicals. The second potential was detected by testing the antitumor activity of the isolated coumarins versus HeLa and MCF-7 cancer cell lines utilizing MTT assay. The results showed that the isolated simple coumarins have encouraging antiradical and antitumor activities with prevalence attributed to the compounds R3 and R5. Also, the results revealed a significant positive correlation between the antioxidant activity of the isolated coumarins and their antitumor activity. It is proposed that the possible mechanism of the antitumor activity of the isolated coumarins could be contributed to their ability to scavenge the free radicals. A relation between the chemical structural characteristics of coumarins and their antioxidant capacity has been highlighted and frequently found in the literature. This capacity may be related to the number of phenolic hydroxyl groups located on the coumarin nucleus and to the ability of the ortho substitution for donating electrons to adjacent hydroxyl group. To test this hypothesis on the isolated simple coumarins, compound R3 with the best free radicals scavenging activities was chemically revised in such a way to cover the effect of its hydroxyl groups on the antiradical activity. The results acquired from the test of biological activities concerning the semisynthetic compound R6 revealed that this chemical revision results in a marked decrease in the antiradical activity as well as the antitumor activity. This exhibited two important issues: the first one is the acceptability of the aforementioned hypothesis while the second issue is the possible mechanism of antitumor activity of the isolated coumarins may be relied on their antioxidant activity.